“Champagne” White Tea Star

Delivering an alluring experience for its consumers the “Champagne” White Tea Star is best served in a martini glass to receive an enhanced view. After harvesting the youngest buds from each tea plant, 16 individual buds are tied together. Once the star is steeped slowly, it unfurls, offering a breathtaking view to its spectators. Presenting a luscious flavour, the tea embraces a pale golden “champagne” colour and a delicate, sweet floral flavour with melon notes. It is best sipped at cold or room-temperature.

Silver Medal in the Sri Lankan White Tea category

By AMBA